Tempt My Tummy Tuesday

My mom used to make all sorts of yummy munchies for my brother and sister and I growing up. She would make candies, rolls, fudge, cheese straws and many others. One of my favorites is this recipe for Melba Toast. They really hit the spot when I want something crunchy. They are also very easy to make and simple enough for kids to help out with as well. I hope you will give them a shot- they are quite tasty!

Melba Toast

1/2 lb. margarine (not butter)

1 pinch Italian seasoning

2 pinches curry powder

1 Tbsp. paprika

1 Tbsp. sesame seeds

1 Tbsp Parmesan cheese

1/2 tsp garlic powder

1/2 tsp onion powder

Combine all ingredients. Spread on white bread and cut into four triangles. Dry in 250° oven for 45 minutes to 1 hour. Bread is done when there is no soft center. This uses approximately one loaf of bread.

For more great recipes check out Tempt My Tummy Tuesdays at Blessed With Grace