Hamburger Sliders
2 pkgs. small rolls- we have used some from the deli or Kings Hawaiian Rolls
1 lb. 93% lean ground beef
1 lb. 85 % ground beef
Lawry's Seasoning salt
pepper
Spray a 13x9 in. baking dish with cooking spray. Combine meat and press into an even layer in the pan. Sprinkle with the seasoning salt and pepper. Bake at 450° for 30 minutes. Blot with paper towel to remove grease. Put cheese slices on top and cook until melted. Cut into 24 squares and serve on rolls
AH!! What an easy way to make sliders!! I love them but I can't make normal sized hamburgers very well*grin*so the thought of trying to make them "mini" was keeping me from doing it! GREAT way to do it - SO EASY!! Thanks friend! HUGS!
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