Hamburger Sliders
2 pkgs. small rolls- we have used some from the deli or Kings Hawaiian Rolls
1 lb. 93% lean ground beef
1 lb. 85 % ground beef
Lawry's Seasoning salt
pepper
Spray a 13x9 in. baking dish with cooking spray. Combine meat and press into an even layer in the pan. Sprinkle with the seasoning salt and pepper. Bake at 450° for 30 minutes. Blot with paper towel to remove grease. Put cheese slices on top and cook until melted. Cut into 24 squares and serve on rolls
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AH!! What an easy way to make sliders!! I love them but I can't make normal sized hamburgers very well*grin*so the thought of trying to make them "mini" was keeping me from doing it! GREAT way to do it - SO EASY!! Thanks friend! HUGS!
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