My latest thing is cooking with foil. It really has some great advantages. The best advantage is the clean up. You just throw the used foil away! This is a recipe that I threw together to go with my Lemon Pepper Tilapia foil packet.
Red Potatoes and Green Bean Foil Packet
Slice red potatoes and green beans into small bite sized pieces. Toss with olive oil, kosher salt, pepper and chopped fresh rosemary. Dot with butter. Place on the center of two large pieces of foil. Wrap up into a packet. Bake at 400° for 30-35 minutes or until potatoes are tender.
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