Monday, October 5, 2009

Menu Plan for week of 10-5

We have just made it through a major event in our family. A major event that was time consuming, detail oriented, but such a major blessing. My sister married her love this past weekend. Such sweet special memories. But now it is MONDAY!!!!! Time for this girl to get her life back on a routine and back to work! We have truly been winging it with meals around here for the last month or so, and it has been driving me crazy. I am so glad that I have a menu to check off and go by- it is such a time saver and a money saver for my family. So here is what we are eating this week . . . .

Monday: Mexican Stuffed Shells

Tuesday: Sausage Spanish Rice- I will post this recipe later in the week. It is a great crock-pot recipe that has wonderful leftovers.

Wednesday: Chicken Breast Supreme- I will also post this recipe this week.

Thursday: Enchilada Stacks

Friday: FFYS- leftover night

Saturday: Hot Roast Beef with mashed potatoes and stuffing- true comfort food.

Sunday: Beef Tips and Noodles

Beef Tips and Noodles
1 pkg stew meat
3 cans cream of chicken soup
1 onion diced
salt and pepper to taste
Place all the ingredients in crock-pot, turn on low and let it cook all day. Serve over egg noodles. Sprinkle with chopped parsley.
We make this often on Awana night- it is so simple.
I am linking this post with hundreds of other great menu ideas and recipes and Org Junkie's Menu Plan Mondays. Check them out!

No comments:

Post a Comment

Penny for your thoughts!